{"product_id":"cask-no-g10-21","title":"Cask No. G10.21","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Sweet_Fruity_and_Mellow_Updated_Strip.png?1955\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. \u003c\/strong\u003e\u003cstrong\u003eG10.21   \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSurfing a custard wave\u003c\/p\u003e\n\u003cp\u003eLowland\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePlease limit one bottle per member\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWarm waves of custard gently washed against the apple crumble shore as cinnamon sand dunes blew in the breeze and marmalade rock pools glistened in the afternoon sun. Fudge and toffee lounged on pink wafer sunbeds whilst milk chocolate biscuits melted away. A spice wind brought Jamaican ginger cake with nutmeg and the revitalising waft of tiger balm whilst tropical fruits arrived in the form of candied pineapple, dried papaya and coconut. Finally a dude of a sultana cake surfed in on a banana board, clutching a half melted vanilla ice cream sprinkled with crystalised ginger.\u003c\/p\u003e\n\u003cp\u003eCask: \u003cspan\u003eSecond-fill barrel\u003c\/span\u003e\u003cbr\u003e Age: 41 years\u003cbr\u003e Date distilled: November 1977\u003cbr\u003e Alcohol: 57.0%\u003cbr\u003e USA allocation: 36 bottles\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":31761328865351,"sku":"G10.21","price":305.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/G10.21_Strip.png?v=1582140173","url":"https:\/\/orders.smwsa.com\/products\/cask-no-g10-21","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}