{"product_id":"cask-no-9-179","title":"Cask No. 9.179","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Juicy_Oak_and_Vanilla_Updated_Strip.png?1961\" align=\"right\"\u003e\u003cstrong\u003eCask No. 9.179\u003c\/strong\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCleopatra’s bath time\u003c\/p\u003e\n\u003cp\u003eSpeyside, Spey\u003c\/p\u003e\n\u003cp\u003eThe nose was garden flowers sniffed through a freshly puttied window frame, waxy lemon sweets and Vin Santo served with biscotti. The palate was definitely quite exotic – melon skins, lemon and ground almond frangipani, sherbet straws and orange oil – one panellist kept muttering about Cleopatra, freshly bathed in rose petals and milk! The reduced nose delighted us with honey, dark chocolate-coated marzipan, toffee bonbons, aromatherapy oils – including mint and rosemary  – and a Funchal flower market next-door to Blandy’s. The reduced palate was silky smooth – chocolate Swiss roll, raspberry, coconut and vanilla, with a finish hinting at oak, tobacco and grapefruit peel.\u003c\/p\u003e\n\u003cp\u003eCask: First-fill barrel\u003cbr\u003e Age: 16 years\u003cbr\u003e Date distilled: September 2003\u003cbr\u003e Alcohol: 54.9%\u003cbr\u003e USA allocation: 96 bottles\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":32643669786695,"sku":"009.179","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/9.179_strip.png?v=1603993679","url":"https:\/\/orders.smwsa.com\/products\/cask-no-9-179","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}