{"product_id":"cask-no-6-35","title":"Cask No. 6.35","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Sweet_Fruity_and_Mellow_Updated_Strip.png?1955\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. 6.35\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCherry cream cheese cupcakes\u003c\/p\u003e\n\u003cp\u003eSpeyside, Deveron\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ePlease limit one (1) bottle per member\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eOn first nosing we spread Manuka honey on brown toast before we poured raspberry sauce over a banana split accompanied by, straight from the oven, cinnamon berry granola bars. To taste, sweet and fruity like toffee apples or boozy banana bread muffins with spiced rum. With some water, honey and maple roasted parsnips as well as sweet potato wedges appeared whilst on the palate we were biting into a forest fruits yoghurt \u0026amp; muesli cereal bar or delving into cherry cream cheese cupcakes with a vanilla wafer crust. After twelve years in an ex-bourbon hogshead we transferred this whisky into a 1st fill barrique, which had been shaved, toasted and re-charred.\u003c\/p\u003e\nCask: First-fill barrique, shaved\/toasted\/re-charred\u003cbr\u003e Age: 13 years\u003cbr\u003e Date distilled: August 2006\u003cbr\u003e Alcohol: 53.7%\u003cbr\u003e USA allocation: 72 bottles","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":32273663098951,"sku":"006.35","price":105.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/6.35_strip.png?v=1590691262","url":"https:\/\/orders.smwsa.com\/products\/cask-no-6-35","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}