{"product_id":"cask-no-53-305","title":"Cask No. 53.305","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Peated_Updated_Strip.png?1956\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. 53.305\u003c\/strong\u003e\u003cstrong\u003e                         \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTotally tropical smoke\u003c\/p\u003e\n\u003cp\u003eIslay\u003c\/p\u003e\n\u003cp\u003eInitially a real whiff of salty and briny aromas like well-used pots and creels alongside fresh seaweed before the sweeter scent of burnt incense took centre stage. Intensely sweet on the palate neat with a hint of peat smoked scallops on salted buttered rye bread as well as refreshing kiwi-lime ice lollies.  With water like a zesty, sweet and spicy Asian-style marinade with ginger, chillies and a tamari using citrus, vinegar and Lapsang Souchong tea leaves. The taste offered now plenty of fruits - mango, pineapple and papaya all sweet smoke infused – imagine a pagoda-style kiln chimney smoking in the tropics.\u003c\/p\u003e\nCask: Refill hogshead\u003cbr\u003e Age: 10 years\u003cbr\u003e Date distilled: September 2008\u003cbr\u003e Alcohol: 59.8%\u003cbr\u003e USA allocation: 90 bottles","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":31690836148295,"sku":"053.305","price":120.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/53.305_strip.png?v=1580497091","url":"https:\/\/orders.smwsa.com\/products\/cask-no-53-305","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}