{"product_id":"cask-no-46-75","title":"Cask No. 46.75","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Spicy_and_Dry_Updated_Strip.png?1965\" alt=\"Spicy \u0026amp; dry\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. 46.75\u003c\/strong\u003e\u003cstrong\u003e     \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSaigon cinnamon spiced shortbread\u003c\/p\u003e\n\u003cp\u003eSpeyside, Lossie\u003c\/p\u003e\n\u003cp\u003eA fresh, fruity aroma at first with plenty of apples, pears and ripe strawberries was soon followed by the more exotic scent of coconut, vanilla and sweet Tahitian Tiaré flowers. We found a sweet, dry heat on the palate neat like a spiced Simnel cake (light fruit cake made with fragrant spices, dried fruits, zest and candied peel with a marzipan filling). After adding water, a summer berry Pavlova with fresh strawberries and raspberries emerged whilst on the palate; the spicy dryness of shortbread made with ground ginger, nutmeg and cardamom as well as a little Saigon cinnamon and black pepper.\u003c\/p\u003e\nCask: First-fill barrel\u003cbr\u003e Age: 8 years\u003cbr\u003e Date distilled: April 2010\u003cbr\u003e Alcohol: 58.7%\u003cbr\u003e USA allocation: 72 bottles","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":17356895060039,"sku":"046.75","price":80.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/46.75_Strip.png?v=1562613766","url":"https:\/\/orders.smwsa.com\/products\/cask-no-46-75","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}