{"product_id":"cask-no-39-216","title":"Cask No. 39.216","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Juicy_Oak_and_Vanilla_Updated_Strip.png?1961\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. 39.216\u003c\/strong\u003e\u003cstrong\u003e  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCarry on dramming\u003c\/p\u003e\n\u003cp\u003eSpeyside, Lossie\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA cheeky and fruity nose delivered an array of poached peaches, marmalade and roses, all carelessly daubed with clotted cream and icing sugar. On the palate, a spicy party included a rather juicy invite list of Victoria plums, strawberries, raspberries and quince jelly with creme brulee. Adding a dash of water released an abundance of apricots and Turkish delight mixed with tarragon and sage on a pine forest floor. A much gentler palate now encouraged mint-infused rye whiskey to dance on toasted oak with a vanilla creaminess and strong black tea tannins to finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCask: First-fill barrel\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAge: 8 years\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDate distilled: April 2012\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAlcohol: 58.9%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eUSA allocation: 72 bottles\u003c\/span\u003e\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":39674100744263,"sku":"039.216","price":100.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/39.216.png?v=1672869214","url":"https:\/\/orders.smwsa.com\/products\/cask-no-39-216","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}