{"product_id":"cask-no-13-65","title":"Cask No. 13.65","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Spicy_and_Sweet_Updated_Strip.png?1954\" alt=\"Spicy \u0026amp; sweet\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. 13.65\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePeppery pears and praline\u003c\/p\u003e\n\u003cp\u003eHighland, Northern\u003c\/p\u003e\n\u003cp\u003eThe nose greeted us with an exuberant display of cut grass, tart plums and lemon drizzle cake. A waft of spice danced between pink peppercorns and sandalwood whilst being wrapped in a delightfully creamy texture that sat somewhere between linseed oil and butter. This progressed towards custard cream biscuits and soft pears with lemon boiled sweets as we approached the peppery palate. A spicy warmth cooled to mint and menthol on the tongue as wondrous flavours of praline and toasted pine nuts emerged from dry hessian sacks. Soft sponge cake arrived with a topping of dark chocolate and hazelnuts as floral notes merged into putty on a finish of fresh straw and wood.\u003c\/p\u003e\nCask: Second-fill barrel\u003cbr\u003e Age: 13 years\u003cbr\u003e Date distilled: May 2005\u003cbr\u003e Alcohol: 58.6%\u003cbr\u003e USA allocation: 60 bottles","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":16134326485063,"sku":"013.65","price":120.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/13.65_Updated-Strip.png?v=1567255910","url":"https:\/\/orders.smwsa.com\/products\/cask-no-13-65","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}