{"product_id":"cask-no-125-74","title":"Cask No. 125.74","description":"\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/Sweet-Fruity-_-Mellow.png?7969556758387616900\" alt=\"Sweet, Fruity \u0026amp; Mellow\" align=\"right\"\u003e\n\u003cp\u003e\u003cstrong\u003eCask No. 125.74\u003c\/strong\u003e\u003cstrong\u003e       \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCaribbean semi-freddo\u003c\/p\u003e\n\u003cp\u003eHighland, Northern\u003c\/p\u003e\n\u003cp\u003eA fruity aroma of succulent Conference pears and sweet apple juice greeted the Panel at first before a bowl of tropical trail mix arrived. The mix combined papaya, pineapple, banana chips, raisins, coconut, sunflower seeds and cashew nuts. On the taste neat like a Sauternes punch using muddled orange and cherry, Maraschino liqueur, Grand Marnier and Sauternes wine served in a long stemmed Martini glass with a cherry as garnish. With a little water, the scent turned into a more aromatic and slightly perfumed fruity medley of lychee dragon fruit ice cream with a caramel drizzle and on the palate, now a raspberry and nougat semi-freddo with a dash of sweet Caribbean syrup called falernum.\u003c\/p\u003e\nCask: First-fill barrel\u003cbr\u003e Age: 11 years\u003cbr\u003e Date distilled: August 2005\u003cbr\u003e Alcohol: 57.9%\u003cbr\u003e USA allocation: 60 bottles","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":6509252378652,"sku":"125.74","price":200.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/products\/125.74_Strip.png?v=1513207541","url":"https:\/\/orders.smwsa.com\/products\/cask-no-125-74","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}