{"title":"The American Whiskey Tasting","description":"\u003cp\u003eThank you for attending The American Whiskey Tasting at Heads and Tails Barbecue! Please enter promo code \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eWHISKEYBBQ\u003c\/strong\u003e\u003c\/span\u003e at checkout to receive \u003cspan style=\"text-decoration: underline;\"\u003e10% off\u003c\/span\u003e today's featured selections. This promo code is valid through Friday 7\/18. Cheers!\u003c\/p\u003e","products":[{"product_id":"cask-no-4-393","title":"Cask No. 4.393","description":"\u003cp\u003eWe combined selected eight-year-old casks from this distillery, then returned the single malt into various casks to develop further. This is one of those. The nose combined clover honey and heather flowers with bonfire embers, seared padron peppers and barbecued shellfish. The palate’s intense, fiery whack of perfumed smoke, burnt lavender and woodfire ash also suggested lime, vanilla, cumin and pungent oak. On the reduced nose, we gathered driftwood from a rocky shore, toasted marshmallows on the fire and enjoyed stargazy pie with pumpernickel bread. The palate had burnt toast, chalk and tulips, olive oil cake and salty margaritas. Funky and fun.\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":41700741349447,"sku":"004.393","price":165.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/4.393-US-wide.png?v=1748460468"},{"product_id":"cask-no-133-2","title":"Cask No. 133.2","description":"\u003cp\u003eThis one was more elegant than the Panel anticipated, as we got initial notes of lightly smoked oats, smoked beers, barbecue glaze, hot smoked paprika and olive oil. Water brought a pine wood aroma, with more wood smoke, preserved limes in brine, charcoal embers and herbal cocktail bitters. The neat palate was full of thick, sooty phenolics, salted liquorice, sweet earthy tones, pine sap and wood spices. With water we noted yeasty wheat snacks, tree bark, camphor, yeast extract and gentle infusions of silky peat smoke. This was matured in a new oak barrel for three years before being transferred to a first fill ex-tequila barrel.\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":41700764090439,"sku":"133.2","price":120.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/133.2-US-wide.png?v=1748460669"},{"product_id":"cask-no-b9-1","title":"Cask No. B9.1","description":"\u003cp\u003eA heady mix of medicated liniments fused wintergreen and camphor with root beer and cinnamon while oily and waxy textures delivered linseed and shoe polish. The palate was a burst of big and bold flavour. An overload of esters delivered rum encounters of the banana kind, followed closely by aniseed and spice. A drop of water caused vanilla ice cream to melt over a banana split in an old engine workshop, where elderflowers and mint leaves stuck to viscous wood oils. Mint chocolate chip cookies then found themselves crushed into rum and raisin ice cream, finished with a topping of bitter cocoa nibs.\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":41700807278663,"sku":"B9.1","price":75.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/B9.1-US-wide.png?v=1748461226"},{"product_id":"cask-no-b3-11","title":"Cask No. B3.11","description":"\u003cp\u003eThe Panel agreed this was a wonderful nose: hugely inviting, with notes of resinous hardwoods, sweet liquorice, fennel bulb and eucalyptus. We also noted menthol and camphor balm, zesty orange liqueur, strawberry wine and sweet coconut. With water it became more aromatically complex as we got mothballs, cigar humidor, barley extract, hickory chips and more camphor. The neat palate glowed with spiced orange cordials, big creamy American sweetness fused with warm cupboard spices, and medicinal oak phenolics. Reduction brought caraway, red liquorice, pomegranate molasses and pure clove spice before a hint of smoky chilli and date chutney in the aftertaste.\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":41782820241479,"sku":"B3.11","price":90.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/B3.11-US-web.png?v=1751402977"},{"product_id":"cask-no-rw1-7","title":"Cask No. RW1.7","description":"\u003cp\u003eLots going on with this one, as the Panel's notes included face creams, Turkish delight rolled in black pepper, eucalyptus lozenges, dried tarragon, sawn mahogany, mint julep and orange cordial. In the background were sultanas, juicy fruits and rolling tobacco. Reduction suggested shoe leather, heather ales, crusted port, cinnamon bark and pecan pie. We also got maraschino juices and dried orange peels. The neat palate was massively spicy with dried jalapeños, fig syrup, orange cocktail bitters, root beer syrup, date molasses and spiced honey cake. Water brought out cherry liqueur, tea tree oils, wintergreen, aniseed and paprika, served with many dark-grained breads and strong black tea.\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":41782823518279,"sku":"RW1.7","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/RW1.7-US-web.png?v=1751403034"},{"product_id":"cask-no-140-18","title":"Cask No. 140.18","description":"\u003cp\u003eScented aromas of dried flowers merged into mashed banana as we poured over melted milk chocolate spiced with chipotle chili paste. It was cocktail time on the palate with the arrival of orange bitters and herbal liqueur dancing around habañero peppers on a bed of cask char. A little water introduced soft leather and aromatic tobacco as a sweet fragrance returned, this time as delicate honeysuckle petals. Juicy satsumas and ripe cherries tumbled into mounds of cocoa powder and flaked bitter chocolate, while whipped cream lavishly coated a banana split served with baked apples and a topping of tamarind, cinnamon and nutmeg.\u003c\/p\u003e","brand":"The Scotch Malt Whisky Society","offers":[{"title":"Default Title","offer_id":41782832234567,"sku":"140.18","price":120.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1507\/7302\/files\/140.18-US-hires.png?v=1752608726"}],"url":"https:\/\/orders.smwsa.com\/collections\/the-american-whiskey-tasting-at-heads-and-tails-barbecue.oembed","provider":"The Scotch Malt Whisky Society","version":"1.0","type":"link"}